Getting the Mix Right
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Showing posts with label
snacks
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Showing posts with label
snacks
.
Show all posts
Monday, 27 February 2012
LFGF Gluten Free Hot Cross Buns
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You need a mixer with a dough hook to do this recipe. Ingredients: 4 Teaspoons Dry Yeast (gluten free) 60g Butter or nuttelex...
Monday, 16 May 2011
Our Gluten Free Honey Jumbles
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Ingredients: 60g (20z) butter or dairy free product 2/3 cup golden syrup 1 3/4 cups LFGF Pastry mix 1 teaspoon bicarbonate of soda 1 t...
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